If the City of New Orleans shipped out a subscription box full of food, would it include gumbo, Crawfish Étouffée and beignets? It would if Jason Brown, co-founder and CEO of Persona Nutrition was in charge of content curation. Those niche…
Justin Crossie was working for Republican Congressman Steve Scalise when the then U.S. House Majority Whip was shot in the hip by left-wing activist James Hodgkinson on June 14, 2017, in Virginia, at a baseball practice for the Congressional Baseball…
World War II cost $4 trillion in today’s adjusted dollars; defense spending made up about 40 percent of the US GDP in 1945; and more than 418,500 American military and civilian lives were lost. But on June 6, 1944, 156,000…
I used to spend my Sunday afternoons on Broadway. I saw Patti LuPone sing “Don’t Cry For Me Argentina” in “Evita;” Richard Harris brandish the mythical Excalibur in “Camelot;” Jim Dale tame a circus of characters in “Barnum;” Frank…
The World Food Championships’ (WFC) Final Table $100,000 competition takes place in New Orleans this month, and while no New Orleanians are vying for the Final Table title, four local chefs will be judging the most anticipated culinary moments in…
